Egg in an Avocado

I'd seen this idea a few times on various websites, so thought I should give it a go since eggs and avocados are amongst my favourite things.

Ingredients
1/2 Avocado
1 small egg
salt/pepper

1. Pre-heat oven to 200C
2. Remove stone from avocado and scoop out a little extra flesh to make space for the egg. I didn't make more space and had some major egg white overflow issues!
3. Put avocado into a baking dish. I made it a little 'nest' out of foil to help keep it level.
4. Carefully crack egg into the hole and season.
5. Bake for 15-20 minutes, depending on how 'set' you want the egg to be.

As you can see from the piccy, I ate mine with a couple of grilled potato cakes. Really tasty and filled me up for ages.